Cheesy Hamburger Rice Casserole

Why make this recipe

Cheesy Hamburger Rice Casserole is a comforting and hearty dish that’s perfect for family dinners or meal prep. It’s simple to make, and you can have it on the table in less than an hour. This recipe combines ground beef, rice, and cheese for a flavor-packed meal that everyone will love. The convenience of one dish means less cleanup, making it a favorite in many households.

How to make Cheesy Hamburger Rice Casserole

Ingredients:

• 1 lb ground beef
• 1 onion, chopped
• 1 garlic clove, minced
• 1 cup long-grain rice, uncooked
• 2 cups beef broth
• 1 (10.75 oz) can cream of mushroom soup
• 1 cup cheddar cheese, shredded
• 1/2 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon paprika
• 1/4 cup fresh parsley, chopped (for garnish)

Directions:

1. Preheat your oven to 350°F (175°C). Grease a 9×13 inch baking dish.
2. In a large skillet, cook the ground beef, onion, and garlic over medium heat until the beef is browned. Drain any excess fat.
3. Stir in the uncooked rice, beef broth, and mushroom soup. Season with salt, pepper, and paprika. Bring to a boil, then reduce the heat and simmer for 5 minutes.
4. Transfer the mixture to the prepared baking dish. Cover with aluminum foil and bake for 25 minutes.
5. Remove the foil, sprinkle the cheddar cheese over the top, and bake uncovered for an additional 10-15 minutes until the cheese is melted and bubbly.
6. Garnish with chopped parsley before serving.

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How to serve Cheesy Hamburger Rice Casserole

Serve Cheesy Hamburger Rice Casserole hot from the oven. It goes well with a simple side salad or steamed vegetables. You can also add some hot sauce or extra cheese on top for those who like a little kick.

How to store Cheesy Hamburger Rice Casserole

To store leftovers, let the casserole cool completely. Place it in an airtight container and keep it in the refrigerator. It will stay fresh for about 3-4 days. You can also freeze it for up to 2 months. Just make sure to thaw it in the fridge before reheating.

Tips to make Cheesy Hamburger Rice Casserole

• For added flavor, you can sauté the onion and garlic in a bit of olive oil before adding the beef.
• Use brown rice instead of white for a healthier option. Just adjust the cooking time according to the rice package instructions.
• Feel free to mix in some vegetables like bell peppers or peas for extra nutrition.

Variation

You can switch out the ground beef for ground turkey or chicken if you prefer a lighter dish. Additionally, try different cheeses such as mozzarella or pepper jack for a unique twist.

FAQs

Can I make this casserole ahead of time?

Yes! You can prepare the casserole the night before, cover it, and store it in the fridge. Bake it the next day when you’re ready to eat.

What can I serve with Cheesy Hamburger Rice Casserole?

This casserole pairs well with a fresh garden salad, coleslaw, or garlic bread for a complete meal.

Can I use a different type of soup?

Yes, you can use cream of chicken or cream of celery soup if you prefer. Just keep in mind that it will change the flavor a bit.