Why Make This Recipe

Strawberry Chocolate Cake is a delightful treat that combines the rich flavor of chocolate with the fresh sweetness of strawberries. It’s a perfect dessert for birthdays, celebrations, or simply when you want to indulge. The layers of moist chocolate cake and creamy strawberry frosting make every bite a blissful experience. Plus, it’s quite easy to make, allowing you to impress your friends and family without too much hassle.

How to Make Strawberry Chocolate Cake

Ingredients:

500 g strawberries (fresh or frozen)
50 g granulated sugar
1 tablespoon water
190 g all-purpose flour
75 g natural cocoa powder
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
115 g unsalted butter (melted)
100 g light-tasting oil
100 g granulated sugar
100 g brown sugar
2 large eggs (room temperature)
330 g milk (room temperature)
250 g cream cheese (softened to room temperature)
115 g unsalted butter (softened to room temperature)
100 g powdered sugar
70 g strawberry jam (from above)
1 teaspoon vanilla extract
200 g strawberries (finely diced)
7 strawberries (halved for decoration)

Directions:

Make the Strawberry Jam: In a small pot, mix 500 g of strawberries with 50 g of granulated sugar and 1 tablespoon of water. Cook over medium heat until the strawberries break down and the mixture thickens slightly. This will take about 10-15 minutes. Remove from heat and let cool.
Prepare the Chocolate Cake: Preheat your oven to 180°C (350°F). Grease and flour two 9-inch round cake pans. In a bowl, whisk together 190 g of flour, 75 g of cocoa powder, 1 teaspoon baking powder, 1/2 teaspoon baking soda, and 1/2 teaspoon salt.
In another large bowl, mix 115 g of melted butter, 100 g of light oil, 100 g of granulated sugar, and 100 g of brown sugar. Add the 2 eggs and mix well. Gradually pour in 330 g of milk and stir until combined.
Combine the dry and wet ingredients, mixing until smooth. Divide the batter evenly between the prepared pans. Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean. Let cakes cool in the pans for 10 minutes before transferring to wire racks to cool completely.
Make the Strawberry Cream Cheese Frosting: In a bowl, beat 250 g of cream cheese and 115 g of softened butter until creamy. Gradually add in 100 g of powdered sugar, 70 g of strawberry jam, and 1 teaspoon of vanilla extract. Mix until smooth. Stir in 200 g of finely diced strawberries.
Assemble the Cake: Once the cakes are cooled, place one layer on a serving plate. Spread a generous layer of the strawberry cream cheese frosting over the top. Add the second cake layer and frost the top and sides of the cake. Decorate with halved strawberries.

How to Serve Strawberry Chocolate Cake

Cut the cake into slices and serve it on dessert plates. This cake pairs well with a scoop of vanilla ice cream or a dollop of whipped cream for extra indulgence. Enjoy it with a cup of coffee or tea to enhance the flavors.

How to Store Strawberry Chocolate Cake

Store any leftover cake in an airtight container in the refrigerator. It will stay fresh for up to 3-4 days. For longer storage, you can wrap slices in plastic wrap and freeze them for up to a month.

Tips to Make Strawberry Chocolate Cake

Make sure all ingredients are at room temperature for better mixing.
Don’t overmix the batter; just mix until combined for a lighter cake.
If using frozen strawberries for the jam, thaw them and drain excess liquid before cooking.
For an extra chocolate boost, you can add chocolate chips to the cake batter.

Variation

You can switch things up by using different fruits like raspberries or blueberries in place of strawberries. You can also experiment with different frostings, such as whipped cream or buttercream.

FAQs

Can I use different types of flour?
Yes, you can use cake flour for a lighter texture or gluten-free flour if you need a gluten-free option.

What if I don’t have cream cheese?
You can use mascarpone cheese or a whipped frosting as an alternative.

Is this cake suitable for a birthday?
Absolutely! This cake is perfect for birthdays and other celebratory occasions. Its rich flavors make it a hit among guests.

Strawberry Chocolate Cake